21 Green Tea "Miracles" *
Much research shows that green tea and its most active ingredient,
EGCG, have widespread antioxidant and antiinflammatory activity that may be beneficial to health in a variety of ways. Here is a compilation of recent scientific reports of green tea "miracles"
from leading researchers around the world.*
Home Environment Improvement is a paid affiliate of Botanic Choice. A daily dose of 300 mg EGCG in green tea, stopped 90% of prostatecancer in high- risk men.*
Green tea polyphenols switched off genes that help clog and inflame arteries.*
Green tea antioxidants inhibited bacteria that cause periodontal disease.*
Green tea extract reduced blood glucose in animals, helping prevent type 2 diabetes.*
A green tea extract capsule cut bad LDL cholesterol 16 percent in subjects on a low-fat diet.*
Twenty one studies showed green tea helps prevent polyps--tiny growths that can lead to colon cancer.*
Four daily cups of decaf green tea blocked DNA damage, a prelude to cancer, in heavy smokers.*
Green tea EGCG destroyed common type B-cell chronic lymphocytic leukemia cells (CLL) in 80 percent of patient's blood samples.*
Antioxidants in green tea blocked progression of human prostate cancer in mice.*
Green tea's EGCG inhibited growth of 80 percent of human breast cancer cells in test tube studies.*
Taking green tea (EGCG) cut body weight and waist circumference about five percent in moderately obese individuals within three months.*
Green tea catechins reduced inflammation and cartilage breakdown induced by arthritis.*
Green tea extract suppressed spread of Helicobacter pylori
infections linked to gastrointestinal ulcers and stomach cancer.*
Green tea (EGCG) blocked alcohol-induced liver damage in rats, including fat accumulation, inflammation and death of liver cells.*
Green tea's antioxidant (EGCG) blocked enzyme activity that makes anthrax deadly in animals.*
EGCG reduced toxic iron and death of neurons in the brains of animals with Parkinson's-like damage, suggesting green tea may help prevent and treat Parkinson's.*
Green tea extract blocked collagen "crosslinking" that accelerates the aging of cells.*
Green tea catechins thwarted formation of blood vessels
(angiogenesis) that feed cancer cells so they can spread.*
EGCG in green tea boosted animals' sensitivity to insulin that helps control regulate blood sugar.*
EGCG slashed formation of Alzheimer's-like beta amyloid plaque by 54% in the brains of mice.*
EGCG protected animals against neurological damage resulting from a stroke.*
Do It Yourself Green Tea!
*This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.